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WASH
The DIN 10510 European standard states that you should have at least 120 seconds of contact time of 55ºC-65ºC water and detergent with the dishes during the wash part of the cycle. Obviously, the longer the cycle, the hygienically cleaner your dishes will be. As you can see from the chart opposite, the DIHR two minute cycle ensures the correct contact time when dealing with normal dishes. For a more heavy duty wash, a longer contact time is required. |
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RINSE
It is most important that you choose a machine that has the power to keep up with the demands of your washing requirements. In heavy duty use the machine must have boiler elements suitable for recovery of the boiler’s water back to 85-90ºC for wash after wash. It is at this emperature that bacteria is killed and the items washed should be exposed to this temperature for approximately 10 seconds. Also drops in rinse temperature will create poor rinse quality and foaming in the wash tank. |
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THERMOSTOP
Rinse temperature guaranteed control. The DIHR Thermostop system ensures that the rinse cycle will only begin when the correct temperature is reached, eliminating poor rinse quality and ensuring the most hygienic and complete wash results. This system is most desirable in high risk areas such as residential homes and hospitals. |
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DOUBLE SKIN
All DIHR glass and dishwashers (with exception to the PGS range) are manufactured with a double wall body, ensuring energy efficiency as well as keeping noise levels to a minimum. All models, including the PGS range, have double skinned doors for strength and reduction of noise levels. |
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ELECTRON RANGE
Advanced technology is provided in these machines where the automated system controls clean water for every wash cycle (500clean model only). Wash water is dispersed after the wash cycle and replenished with incoming rinse water which
assures wash tank temperature accuracy. These machines incorporate the highly successful DIHR Thermostop system providing a high degree of certainty in temperature controls. |
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